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Robiola

4,45

All the flavour and sweetness of mountain milk is contained in this soft cheese.

Clear

Vacuum-sealed

Category:

Introduction

 

Description
  • Shape: cylindrical, flattened.
  • Texture: medium consistency, white, no rind.
  • Flavour: strong, tasty flavour.
  • Shelf-life: 10 days.

 

Characteristics
  • Ingredients: milk, salt, starter culture, rennet.
  • Allergens: milk.
  • Certification: EC Identification mark – IT 02 129 CE.
  • Transportation: refrigerate below 4 °C.
  • Microbiological properties: in compliance with guidelines set out for pasteurized milk cheese in REG EC 2073-05 and subsequent amendments.

 

Packaging
  • Product: sold in tubs.
  • Packaging: single item: one cheese per tub. Boxed items: 6 tubs per box.
  • Net weight per tub: 350 g

Packaging

Weight

Tub – ca 350 g/pezzo

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