{"id":3987,"date":"2018-05-21T10:44:19","date_gmt":"2018-05-21T08:44:19","guid":{"rendered":"http:\/\/new.fromagerie.it\/prodotto\/tomme-fraiche-a-la-ciboulette\/"},"modified":"2018-08-07T16:48:55","modified_gmt":"2018-08-07T14:48:55","slug":"tomme-fraiche-a-la-ciboulette","status":"publish","type":"product","link":"https:\/\/www.fromagerie.it\/fr\/prodotto\/tomme-fraiche-a-la-ciboulette\/","title":{"rendered":"Tomme fra\u00eeche \u00e0 la ciboulette"},"content":{"rendered":"<p>&nbsp;<\/p>\n<h6><strong>Description<\/strong><\/h6>\n<ul>\n<li><strong>Forme\u00a0<\/strong>: typiquement aplatie avec deux faces plates, un diam\u00e8tre de 20 \u00e0 25 cm et un talon de 2 \u00e0 3 cm l\u00e9g\u00e8rement convexe.<\/li>\n<li><strong>Cro\u00fbte\u00a0<\/strong>: blanche, molle et \u00e9lastique .<\/li>\n<li><strong>P\u00e2te\u00a0<\/strong>: molle et douce, couleur allant du blanc lait au jaune paille.<\/li>\n<li><strong>Saveur\u00a0<\/strong>: caract\u00e9ristique du bon lait entier, diff\u00e9rente suivant l\u2019altitude \u00e0 laquelle se trouvent les vaches. Typique et caract\u00e9ristique avec, en plus, la note particuli\u00e8re de la ciboulette.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h6><strong>Caract\u00e9ristiques<\/strong><\/h6>\n<ul>\n<li><strong>Ingr\u00e9dients\u00a0<\/strong>: <strong>lait<\/strong> de vache, sel, ferments lactiques, pr\u00e9sure, ciboulette.<\/li>\n<li><strong>Allerg\u00e8ne\u00a0<\/strong>: lait.<\/li>\n<li><strong>Caract\u00e9ristiques\u00a0<\/strong>: aromatis\u00e9e \u00e0 la ciboulette.<\/li>\n<li><strong>Certification\u00a0<\/strong>: cachet CE IT 02 129 CE.<\/li>\n<li><strong>Transport\u00a0<\/strong>: conserver \u00e0 temp\u00e9rature inf\u00e9rieure \u00e0 4\u00b0C.<\/li>\n<li><strong>Caract\u00e9ristiques microbiologiques\u00a0<\/strong>: conformes au REG CE 2073-05 et successives modifications pour les fromages au lait pasteuris\u00e9.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h6><strong>Confection<\/strong><\/h6>\n<ul>\n<li><strong>Produit\u00a0<\/strong>: disponible en forme enti\u00e8re.<\/li>\n<li><strong>Confection enti\u00e8re\u00a0<\/strong>: unit\u00e9 de confection\u00a0: une forme confectionn\u00e9e dans du papier alimentaire. Unit\u00e9 d\u2019emballage\u00a0: une confection par carton.<\/li>\n<li><strong>Poids net par unit\u00e9 de confection\u00a0<\/strong>: forme intere: de 3,5 kg \u00e0 4,5 kg.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Fromage frais au lait pasteuris\u00e9, affin\u00e9 pendant deux semaines, avec l\u2019ajout de ciboulette.<\/p>\n","protected":false},"featured_media":1321,"template":"","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"product_brand":[],"product_cat":[126],"product_tag":[],"class_list":["post-3987","product","type-product","status-publish","has-post-thumbnail","product_cat-fromages","first","instock","taxable","shipping-taxable","purchasable","product-type-variable"],"_links":{"self":[{"href":"https:\/\/www.fromagerie.it\/fr\/wp-json\/wp\/v2\/product\/3987","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fromagerie.it\/fr\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.fromagerie.it\/fr\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.fromagerie.it\/fr\/wp-json\/wp\/v2\/media\/1321"}],"wp:attachment":[{"href":"https:\/\/www.fromagerie.it\/fr\/wp-json\/wp\/v2\/media?parent=3987"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/www.fromagerie.it\/fr\/wp-json\/wp\/v2\/product_brand?post=3987"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.fromagerie.it\/fr\/wp-json\/wp\/v2\/product_cat?post=3987"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.fromagerie.it\/fr\/wp-json\/wp\/v2\/product_tag?post=3987"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}