{"id":4243,"date":"2018-06-25T10:59:32","date_gmt":"2018-06-25T08:59:32","guid":{"rendered":"http:\/\/new.fromagerie.it\/prodotto\/toma-with-nettles-and-calendula\/"},"modified":"2018-06-25T10:59:32","modified_gmt":"2018-06-25T08:59:32","slug":"toma-with-nettles-and-calendula","status":"publish","type":"product","link":"https:\/\/www.fromagerie.it\/en\/prodotto\/toma-with-nettles-and-calendula\/","title":{"rendered":"Toma with nettles and calendula"},"content":{"rendered":"<p>&nbsp;<\/p>\n<h6><strong>Description<\/strong><\/h6>\n<ul>\n<li><strong>Shape<\/strong>: cylindrical, flat surfaces and diameter measuring between 16 and 18 cm. The slightly convex heel measures 6 to 8 cm.<\/li>\n<li><strong>Rind<\/strong>: thick, orange to grey.<\/li>\n<li><strong>Texture<\/strong>: soft and elastic with small, scattered eyes, white but tends to be  straw-yellow in summer cheeses, speckled with herbs.<\/li>\n<li><strong>Flavour<\/strong>: strong characteristic flavour, the herbs give the cheese a particularly pleasant flavour. After a longer ripening period the flavour is more intense (3-4 months).<\/li>\n<li><strong>Shelf-life<\/strong>: 60 days.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h6><strong>Characteristics<\/strong><\/h6>\n<ul>\n<li><strong>Ingredients<\/strong>: <strong>pasteurised milk<\/strong> salt, blend of nettles and calendula (0.01%), rennet, starter culture.<\/li>\n<li><strong>Allergens<\/strong>: milk.<\/li>\n<li><strong>Characteristics<\/strong>: flavoured with nettles and calendula.<\/li>\n<li><strong>Certification<\/strong>: EC Identification mark  \u2013 IT 02 129 CE.<\/li>\n<li><strong>Transportation<\/strong>: refrigerate between 6 and 10 \u00b0C.<\/li>\n<li><strong>Microbiological properties<\/strong>: in compliance with guidelines set out in REG EC 2073-05 and subsequent amendments.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h6><strong>Packaging<\/strong><\/h6>\n<ul>\n<li><strong>Product<\/strong>: sold as whole cheeses, in pieces or vacuum-packed portions.<\/li>\n<li><strong>Packaging<\/strong>: single item: one cheese wrapped in food paper. Boxed items: one or two cheeses per box.<\/li>\n<li><strong>Net weight per item<\/strong>: whole cheese: from 300 g to 2.5 kg.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Toma seasoned with nettles and  calendula.<\/p>\n","protected":false},"featured_media":4244,"template":"","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"product_brand":[],"product_cat":[354],"product_tag":[],"class_list":["post-4243","product","type-product","status-publish","has-post-thumbnail","product_cat-cheeses","first","instock","taxable","shipping-taxable","purchasable","product-type-variable"],"_links":{"self":[{"href":"https:\/\/www.fromagerie.it\/en\/wp-json\/wp\/v2\/product\/4243","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fromagerie.it\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.fromagerie.it\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.fromagerie.it\/en\/wp-json\/wp\/v2\/media\/4244"}],"wp:attachment":[{"href":"https:\/\/www.fromagerie.it\/en\/wp-json\/wp\/v2\/media?parent=4243"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/www.fromagerie.it\/en\/wp-json\/wp\/v2\/product_brand?post=4243"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.fromagerie.it\/en\/wp-json\/wp\/v2\/product_cat?post=4243"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.fromagerie.it\/en\/wp-json\/wp\/v2\/product_tag?post=4243"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}